Wir verwenden Cookies, um Ihre Erfahrungen besser machen. Um der neuen e-Privacy-Richtlinie zu entsprechen, müssen wir um Ihre Zustimmung bitten, die Cookies zu setzen. Erfahren Sie mehr.
ARTISAN SHEEP CHEESE
ARTISAN SHEEP CHEESE is made from unpasteurized milk of sheep in one of the few dairies in TOLEDO specialized in only sheep cheeses. A developed and piquant cheese, a real trip to the heart of TOLEDO .
ARTISAN SHEEP CHEESE is made from unpasteurized milk of sheep in one of the few dairies in TOLEDO specialized in only sheep cheeses. A developed and piquant cheese, a real trip to the heart of TOLEDO .
Serve ARTISAN SHEEP CHEESE Dry Fruit Cakes, fresh fruit, Marcona almonds, membrillo (quince paste) or honey. Fantastic as part of sauces or grated. Great with Tempranillo, Grenache or a Rioja wine. The result is a magnificent combination of aromas giving a new sensation of complexity and elegance. Awarded the Bronze medal at the 2019 World Cheese Awards
EAN | Keine Angabe |
---|---|
Click on the size of the cheese * | Keine Angabe |
Mindestens haltbar bis | 12 Tage |
Regiones | Castilla la Mancha |
Handwerklich | Ja |
Geschützte Herkunftsbezeichnung | Keine |
Gluten | Keine |
Bio | Keine |
Tipo de Leche | Oveja |
Milchbehandlung | Cruda |
Lab | Animal |
Form | Cilíndrica |
Dynamic Weight | Keine Angabe |
Curacion | Schnittkäse |