BONVALLIS MAHON P.D.O. semi-soft   (Pasteurized)

BONVALLIS MAHON P.D.O. semi-soft (Pasteurized)

PEÑAMELLERA

PEÑAMELLERA

CASIN P.D.O.

Casin P.D.O. is raw cow’s milk cheese from Asturias with a strong, piquant and long lasting flavor, only for palates used to strong cheeses.

Nicht lieferbar
Weight
0.3000
SKU
4833-17

Handcrafted raw milk cheese made exclusively from Casin cows. It’s one of the most ancient known cheeses from the region of Asturias, there are documents form XIII century that mention this cheese. Its elaboration is long and complex.

According to tradition the shape of this cheese must be given by hands, without the use of a mould, marking the cheese in the top face with a wooden stamp, with which every craftsman prints his personal stamp.

Casin P.D.O. has a piquant, persistent and sour taste with a strong aftertaste and a sandy texture.

Weitere Informationen
EAN Keine Angabe
Click on the size of the cheese * Einheit
Mindestens haltbar bis 12 Tage
Regiones Asturias
Handwerklich Ja
Geschützte Herkunftsbezeichnung Keine
Gluten Keine
Bio Keine
Tipo de Leche Vaca
Milchbehandlung Cruda
Lab Animal
Form Cilíndrica
Dynamic Weight Keine Angabe
Curacion Schnittkäse
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