FODDER-FED IBERIAN HAM 50% + HAM HOLDER AND GIFT KNIFE

Iberian Ham is obtained from the Iberian pigs’ hind legs which are fed with acorns and authorized compound fodder, such as cereals and other natural products, during the montanera period, the last stage of the fatting period. Iberian pig breed has black hooves or “pata negra” in Spanish, another popular way to name this ham, which describes the black hoof that remains on the ham throughout the curing process and distinguishes it from a Serrano ham.

This ham is an excellent option for those looking for a more affordable ham than the acorn-fed Iberian Ham and still want to taste its excellent taste.