CARAMELIZED ONION WITH BALSAMIC VINEGAR AND PORT WINE

An amazing condiment made of caramelized onions, balsamic vinegar and Porto wine that combines wonderfully with foie and duck dishes.

Auf Lager

Weight

0.1250

SKU

91807

A dazzling alchemy of Caramelized Onions, balsamic vinegar and Port wine. Excellent as a condiment to accompany foie gras and other fine pâtés.

Try it with premium duck or goose foie gras and with refined duck dishes, spreading it over the meat for a more vivid taste.

Weitere Informationen
EAN	Keine Angabe
Click on the size of the cheese *	Keine Angabe
Geschützte Herkunftsbezeichnung	Keine
Regiones	Portugal
Handwerklich	Keine
Gluten	Keine
Bio	Keine
Mindestens haltbar bis	24 Tage
Dynamic Weight	Keine Angabe

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