CABRALES ECO P.D.O.

CABRALES ECO P.D.O.

SMOKED COW CHEESE

SMOKED COW CHEESE

GAMONEU BLUE CHEESE P.D.O.

Gamoneu is a blue cheese from Asturias made from raw cow´s and goat’s milk and and then slightly smoked.

Nicht lieferbar
Weight
0.5000
SKU
GAMONEU BLUE CHEESE P.D.O.

Gamoneu or Gamonedo is made with raw whole cow’s and goat’s milk, mixed in a fixed proportion, and with animal rennet. It is left to curdle for a day, molded and salted. It is lightly pressed so it is more compact than Cabrales.

Gamoneu is lightly smoked, then matured in natural caves for at least two months. The rind is naturally formed and dry with a gray mold. The mild smokiness of this blue combined with a lively, spicy buttery flavor makes this a very special cheese.

Try pairing it with young red wines or even cider. Its crumbly texture makes it good on salads, simply served on toasted fresh bread, melted or used in sauces.

Weitere Informationen
EAN Keine Angabe
Click on the size of the cheese * Keine Angabe
Mindestens haltbar bis 12 Tage
Regiones Asturias
Handwerklich Keine
Geschützte Herkunftsbezeichnung Ja
Gluten Keine
Bio Keine
Tipo de Leche Vaca Cabra
Milchbehandlung Cruda
Lab Animal
Form Cilíndrica
Dynamic Weight Keine Angabe
Curacion Blauschimmelkäse
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