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CANTELL
Pasteurized goat cheese from Catalonia, creamy and elastic.
Out of stock
Weight
0.2500
SKU
CANTELL
Cantell is a pasteurised goat’s milk cheese, which requires a long and laborious ageing process. It has a washed rind of a slightly orange color, its consistency is creamy and somewhat elastic.
The aroma is pronounced and the flavor is intense, full and complex.
It is ideal at any time with a glass of a red good wine.
EAN | N/A |
---|---|
Click on the size of the cheese * | N/A |
Best before date from packing | 12 Months |
Regiones | Catalonia |
Artisan | No |
PDO ( protected denomination of origin ) | No |
Gluten | No |
Organic | No |
Tipo de Leche | Oveja |
Treatment of Milk | Pasterizada |
Rennet | Animal |
Shape | Cilíndrica |
Dynamic Weight | N/A |
Curacion | Cured |
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