MANCHEGO P.D.O. GRAN VALLE Semi soft

MANCHEGO P.D.O. GRAN VALLE Semi soft

MANCHEGO P.D.O. GRAN VALLE.-Old

MANCHEGO P.D.O. GRAN VALLE.-Old

MANCHEGO P.D.O. GRAN VALLE Cured

Manchego P.D.O. is the best known Spanish cheese in the world. Cured Gran Valle Manchego has a developed flavor, slightly piquant. A delicious piece of cheese.

In stock
Weight
0.3000
SKU
MANCHEGO P.D.O. GRAN VALLE Cured

Manchego P.D.O is produced in La Mancha. It can only be called Manchego if it is made in this geographical area, using Manchega sheep milk and aged for at least 60 days. It also has a casein seal at the back and a zigzag pattern etched into its rind.

A Manchego is considered “cured” when matured from four to six months. The typical taste to young Manchego becomes more developed, prolonged and slightly piquant taste. Balanced and pleasant notes appear while the cheese is crumbled in the mouth.

Awarded at World Cheese Awards: Gold in 2016 and Silver in 2014. Gold medal at the 2011 DLG / German Agricultural Association.

More Information
EAN N/A
Click on the size of the cheese * N/A
Best before date from packing 12 Months
Regiones Castilla la Mancha
Artisan No
PDO ( protected denomination of origin ) Yes
Gluten No
Organic No
Tipo de Leche Oveja Manchega
Treatment of Milk Pasterizada
Rennet Animal
Shape Cilindrica o Cuña
Dynamic Weight N/A
Curacion Cured
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