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ROSEMARY SHEEP CHEESE
The typical Manchego consistency and flavor, along with the new bouquet resulting from slow-curing with rosemary.
In stock
Weight
1.2000
SKU
228
Coming from the same dairy as our astonishing Manchego P.D.O. , Bonvallis Rosemary-coated sheep cheese is elaborated with Manchega sheep milk from La Mancha region for a totally incredible taste experience.
The beauty of this aromatic wheel goes beyond the spiced coating. The typical Manchego consistency and flavor, along with the new bouquet resulting from slow-curing with rosemary, exceeds expectations of the discerning cheese lover. The rosemary impregnates the cheese with an unmistakable herb flavor that perfectly complements the nutty sweetness. The result is an extraordinary, genuine product.
| EAN | N/A |
|---|---|
| Click on the size of the cheese * | N/A |
| Best before date from packing | 12 Months |
| Regiones | Castilla la Mancha |
| Artisan | No |
| PDO ( protected denomination of origin ) | No |
| Gluten | No |
| Organic | No |
| Tipo de Leche | Oveja |
| Treatment of Milk | Pasterizada |
| Rennet | Animal |
| Shape | Cilíndrica |
| Dynamic Weight | N/A |
| Curacion | Cured |
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